Accepted
2019/2020 academic year

Accepted after completion
Grade 7

1. Occupation 640010 "Veterinary technician", specialization 6400101 "Veterinary technician"
- Intensive study of English;
- Period of training - 5 years;
- Number of classes - 1;
- Number of students - 26;
- Entrance exams - Bulgarian language and literature, mathematics;
- Examination marks subjects - biology, chemistry.

Realization:

Perform all activities under the competence of Veterinary Law, its Implementing Rules and any regulations;
As individual breeders and producers of animal products;
As inseminator and farrier of animals.

2. Occupation 640010 "Veterinary technician", specialization 6400101 "Veterinary technician" 
- Non-intensive study of English; 
- Period of training - 5 years; 
- Number of classes - 1; 
- Number of students - 26; 
- Entrance exams - Bulgarian language and literature, mathematics; 
- Examination marks subjects - biology, chemistry.

Realization:

Perform all activities under the competence of Veterinary Law, its Implementing Rules and any regulations; 
As individual breeders and producers of animal products; 
As inseminator and farrier of animals.

3. Occupation 640020 "Veterinary laboratory", specialization 6400201 "Veterinary laboratory "
- Non-intensive study of English;
- Period of training - 5 years;
- Number of classes - 1;
- Number of students - 26;
- Entrance exams - Bulgarian language and literature, mathematics;
- Examination marks subjects - biology, chemistry.

Realization:
As technicians in all scientific, educational, diagnostic, production and control units with veterinary competence, such as: universities, schools, institutes, clinics, business of mining and processing of animal products, the state health and hygienic departures, etc.;.
As analysts in private, municipal and state laboratories of the Ministry of Health;
As animals inseminator;

4. Occupation 541060 "Technician - Technologist quality food and beverage", specialty 5410601 "Control of quality and safety of food and beverages"
- Non-intensive study of English;
- Period of training - 5 years;
- Number of classes - 1;
- Number of students - 26;
- Entrance exams - Bulgarian language and literature, mathematics;
- Examination marks subjects - biology, chemistry.

Realization:

Ability to work in:
plants for the production of food and beverages;
laboratories for quality control of food and others..

Grade 12 graduates and passed state examinations in theory and practice in the profession receive a certificate for third-level qualification.

Examination grades forms as sum of:

• Entrance exams – Bulgarian language and literature – doubled; Mathematics – doubled;
• Examination marks studies – Biology; Chemistry – from the Certificate of secondary education